INFORMATION TECHNOLOGY IN ALL AREAS OF THE ECONOMY

Авторы

  • Amonov Sardor Zamon o‘g‘li Автор
  • Yo‘ldosheva Nilufar Yusufovna Автор

Ключевые слова:

Key words: information technology, information security, banking system, computer, technology, artificial intelligence.

Аннотация

This paper explores the economic impact of digital technologies and automation, which have become integral to modern business practices. These advancements significantly enhance productivity, efficiency, and innovation, enabling companies to optimize operations and improve customer engagement. However, the rise of automation also presents challenges, including potential job displacement and the need for workforce reskilling. Moreover, digital technologies promote sustainable practices by improving resource utilization and reducing environmental impacts. This analysis emphasizes the dual nature of these changes—offering substantial opportunities for growth while necessitating strategic approaches to address social and economic implications. Ultimately, understanding the interplay between digital transformation and economic development is essential for fostering sustainable and inclusive growth in an increasingly interconnected world.

Библиографические ссылки

1. Brynjolfsson, E., & McAfee, A. (2014). The Second Machine Age: Work, Progress, and Prosperity in a Time of Brilliant Technologies. W. W. Norton & Company.

2. Schwab, K. (2016). The Fourth Industrial Revolution. Crown Publishing Group.

3. Information and communication technologies in education: UNESCO Institute for information technologies in education – M. : IITO YUNESKO, 2013.

4. Arntz, M., Gregory, T., & Zierahn, U. (2016). The Risk of Automation for Jobs in OECD Countries: A Comparative Analysis. OECD Social, Employment and Migration Working Papers, No. 189.

Опубликован

2024-10-07

Как цитировать

Amonov Sardor Zamon o‘g‘li, & Yo‘ldosheva Nilufar Yusufovna. (2024). INFORMATION TECHNOLOGY IN ALL AREAS OF THE ECONOMY. ОБРАЗОВАНИЕ НАУКА И ИННОВАЦИОННЫЕ ИДЕИ В МИРЕ, 55(1), 64-66. https://scientific-jl.org/index.php/obr/article/view/46