OZIQ-OVQAT SANOATIDA HASP STANDARTING QO'LLANILISHI.
Keywords:
Kalit so‘zlar: oziq-ovqat sanoati, nazorat, tayyorlash, mahsulotlar, tizim, jarayonlar.Abstract
Annotatsiya: Ushbu maqolada oziq-ovqat sanoatida HASP (Hazard Analysis
and Critical Control Points) standartining qo'llanilishi va uning ahamiyati tahlil
qilinadi. HASP tizimi oziq-ovqat mahsulotlarining xavfsizligini ta'minlash, sifatni
oshirish va iste'molchilarni oziq-ovqat bilan bog'liq xavflardan himoya qilish
maqsadida ishlab chiqilgan. Maqolada HASP standartining asosiy tamoyillari, uning
ishlab chiqarish jarayonlarida qanday qo'llanilishi, shuningdek, nazorat nuqtalarini
belgilash va xavf-xatarlarni baholash jarayonlari batafsil ko'rib chiqiladi.
References
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