THE ROLE OF SOCIAL MEDIA MARKETING IN THE SALE OF FROZEN FOODS.
Аннотация
Abstract
This work aims at identifying the effect of SMM on frozen food sales in
Uzbekistan with special reference to Instagram, Facebook, and TikTok. Growing
market for frozen foods has made the global market reach USD 232.40 billion in 2020
and it is expected to reach USD 389.90 billion in the year 2030 and due to urging need
of enhancing brand awareness, customer engagement, and brand loyalty, the brands are
using social media platform actively. Thus, the study adopts a quantitative research
method to validate the research hypotheses and questionnaire that was completed by
106 consumers in Tashkent, Uzbekistan, were used to assess the link between SMM
activities and frozen food sales. Consequently, the research results show that social
media marketing, while having a positive effect on brand trust and customer
participation, has a rather limited effect on the direct purchases and market share. They
find that the branded frozen food has more market share when compared to unbranded
frozen foods, and that the consumers’ trust plays the role of a mediator. Nevertheless,
pointing to the positive effects of SMM, the research identifies a lack of content
satisfaction and consumer interaction – it is, thus, argued that frozen food brands
should enhance the focus on their digital marketing approaches to target younger
consumers more effectively. Finally, this research finds that there is a strong potential
to leverage social media marketing for the frozen food industry especially within
Uzbekistan and other growing economy attracting a rising trend in digital food retail.
Библиографические ссылки
Reference list
1. Hayes, A. (2024). What Is Social Media Marketing? [online] Investopedia. Available at:
https://www.investopedia.com/terms/s/social-media-marketing-smm.asp.
2. Mohan, V. (2023). Importance of social media marketing in today’s digital landscape.
[online] LinkedIn. Available at: https://www.linkedin.com/pulse/importance-social-
media-marketing-todays-digital-landscape-mohan/.
3. Abdullaev, Z. and Anggraini, D. (2023). THE ROLE OF SOCIAL MEDIA
MARKETING IN TRAVEL DECISIONS. Galaxy International Interdisciplinary
Research Journal, [online] 11(3), pp.139–146. Available at:
https://www.giirj.com/index.php/giirj/article/view/4820/4722.
4. Varadarajan, R. (2010). Strategic marketing and marketing strategy: domain, definition,
fundamental issues and foundational premises. Journal of the Academy of Marketing
Science, [online] 38(2), pp.119–140. doi:https://doi.org/10.1007/s11747-009-0176-7.
5. Baluch, A. (2024). Social Media Marketing in 2023: the Ultimate Guide. [online] Forbes.
Available at: https://www.forbes.com/advisor/business/social-media-marketing/.
6. Czuczman, R. (2024). 7 Reasons Why Social Media is Important for Your Food Business.
[online] Nutritics. Available at: https://www.nutritics.com/en/blog/7-reasons-why-social-
media-is-important-for-your-food-business/.
7. Bailey, M. (2022). The Frozen Food Industry: Growth, Trends, And Biggest Challenges -
Cablevey® Conveyors. [online] Cablevey. Available at: https://cablevey.com/frozen-
food-industry/.
8. Taherdoost, H. (2022). Designing a Questionnaire for a Research Paper: a Comprehensive
Guide to Design and Develop an Effective Questionnaire. Asian Journal of Managerial
Science, 11(1), pp.8–16.
9. ECDB (2024). eCommerce Market Analytics: Frozen Food eCommerce in Uzbekistan.
[online] Ecommercedb.com. Available at: https://ecommercedb.com/markets/uz/frozen-
food?form=MG0AV3
10. Hanaysha, J.R. (2022). Impact of social media marketing features on consumer’s purchase
decision in the fast-food industry: Brand trust as a mediator. International Journal of
Information Management Data Insights, [online] 2(2), p.100102. doi:
https://doi.org/10.1016/j.jjimei.2022.100102
11. Hughes, J.L., Camden, A.A. and Yangchen, T. (2016). Rethinking and updating
demographic questions: Guidance to improve descriptions of research samples. Psi Chi
Journal of Psychological Research, 21(3), pp.138–151. doi: